NITRILE APRONS FOR FOOD PROCESSING, AGRO-INDUTRIES AND CHIMICAL INDUSTRIES – SPLASH PROTECTION
Characteristics:
- Nitrile, both sides coated on polyester support
- Very resistant to meat fats, blood and temperature
- Remains supple and do not get hard
- Withstands the 37% hydrochloric acid
- The apron should be washed with water at a maximum temperature of 30°, with neutral (non-acid) disinfectant added and rinsed with clear water
- The apron must be hanged up to dry, without spinning
- The apron must be dry when it is kept in stock
- Comply with the European regulation 89/686/CEE and EN 467 Standards
colors | White, Blue, Yellow, Brown, Black, Green |
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Trades | Agricultural work, Artisanal manufacturing, Chemical industry, Dairy – Cheesy dairy, Delicatessen shop – salting, Distilleries – Cooperage, Gardening, mechanic, Oil mill, Slaughterhouses – Butcher |
Thickness | 50/100, 600gr/m2 |
Width | 90cm |
Length | 110 cm, 115 cm, 120 cm, 130 |
Fasteners | Cross ties fasteners, Fasteners, Standards |