DRAINING BAG FOR LACTIC CURD OR FRESH PASTA
Example: Goat cheese, French cottage cheese, Petits Suisses …
Ease of use
Regular draining of the curd
Drainage of goat’s milk, cow’s milk and sheep’s milk, soy milk …
Mastery of the dry extract
Simple cleaning, respected hygiene
Our bags can be offered with different options: bar passages, cord, specific openings … they are adaptable to each cheese maker.